TOP STAINLESS STEEL MANUFACTURING IN UAE

HEALTHY FOOD COMES FROM HYGENIC KITCHEN

COMMERCIAL KITCHEN EQUIPMENTS

ABOUT US

We are pioneer in stainless steel manufacturing in uae

Cater Quip is a company based in the United Arab Emirates. We supply our clients with custom steel fabrication, as well as undertaking the installation to meet your kitchen demands. We are an organization that understands your needs in the Food and Beverages Industry, and truly want to focus on providing with the highest quality equipment where you prepare your food. In a short period of time, we have made a lasting impression in multiple kitchens throughout the UAE through our strong commitment to total customer satisfaction and exceptional quality.

We offer a wide variety of products to our customers such as house kitchens, receiving areas, storage shelving, support kitchens, personalized self-service lines, show kitchens, as well as front of house counters with hot and cold sections. These products will be manufactured using the best possible materials, and installed using the best possible technicians who have the knowledge and experience accumulated from undertaking services for our wide range of clients.

We understand the importance of a kitchen, and what the kitchen represents for our customers. We have worked closely in the past with truly exceptional chefs who present us with a visualization of their dream kitchen, so that we can transform it into reality. And all of this, we can do it quickly and efficiently.

Trust in Cater Quip, and you will have a kitchen that you can be proud of.

OUR MISSION, VISION & VALUES

MISSION

To provide cutting edge expertise and solutions in kitchen equipment manufacturing and installation for the food and beverage industry.

VISION

To be the first choice in Fabrication and Supplier of Food Service Equipment.

VALUES

Integrity, Commitment, teamwork, quality, accountability and respect, customer first.

SERVICES

DEFINE & DESIGN

The core of every new project is first-class communication. While we’re sharing our expertise, we dig deep into your goals and aspirations to make sure we can turn them into reality because we know that every kitchen is unique to its menu
Cater Quip are experts in converting your idea into reality, and in creating a partnership to help guide you through the process from start to finish. We have our own in-house layout design department that can take you from the initial design concept through to complete installation drawings, to give you a clear view of your facility before an order is placed.

MANUFACTURE & SUPPLY

We offer a wide range of catering equipment from tried and tested manufacturers. Cater Quip receives competitive prices from all leading manufacturers, meaning our customers benefit from the best possible prices. Cater Quip is also equipped with its own manufacturing capabilities, that it uses to install the projects that we are asked to provide our services for.

PROJECT MANAGEMENT & INSTALLATION

We have a dedicated and experienced team to manage your installation from its concept to completion, and even beyond. Our Project Managers understand exactly what is needed to ensure that our performance exceeds your expectations. With our own fleet of vehicles and large warehouse, we will go that extra mile to ensure all equipment is handled safely and delivered on time. Our Installation Team will ensure we hand over and commission a fully operational food service facility.

AFTER SALES SUPPORT AND MAINTENANCE

We provide after sales support for all of the equipment supplied by Cater Quip. We also take up annual maintenance contracts to ensure that the equipment requires minimal investment in repairs and the project is a strong return on investment for our customers.

OUR MARKET

RESTAURANTS (CHAIN & INDEPENDENT)

HOTELS & RESORTS

HOSPITALS

SCHOOLS & UNIVERSITIES

FOOD SERVICE FACILITY CORPORATES

CLUBS

STAINLESS STEEL EQUIPMENT

We use stainless steel in our equipment, which has very good durability, heat & corrosion resistance. It is smooth and doesn’t provide a place for bacteria to hide, allowing it to be easily cleaned and maintain. The most important part of using stainless steel in the kitchen is to understand and fabricate the equipment based on maintaining hygiene as a priority. Good fabrication prevents dirt traps and chambers for pest to breed. When it comes to fabrication of stainless-steel equipment’s for hygienic food preparations, Cater Quip are extremely proficient.

DISHWASHING EQUIPMENT

Commercial kitchens regularly go through a process of heavy cleaning and sanitization, as a clean kitchen is a healthy kitchen. A good set of washing equipment allows the staff to waste less time in cleaning and washing, and more time in catering to the needs of their customers. It allows them to be more efficient in the sanitization of the kitchen. Cater Quip even supplies branded equipment based on the capacity and size of the restaurant to make sure that the restaurant doesn’t face breakdowns which leads to a standstill.

Commercial Kitchen Equipments

TYPES OF COMMERCIAL KITCHEN EQUIPMENT AND THE PRODUCTS.

COMMERCIAL COOKING EQUIPMENTS

Having the right equipment ensures your food gets cooked in your desired time frame. This is especially important when you have a busy schedule and have very limited time on your hands. The materials invested into manufacturing cooking equipment helps to maintain the quality of the food product in terms of texture and temperature. Cater Quip not only supplies the best tested brands of equipment, but also suggests the ideal cooking equipment required for specific food preparation.

FOOD PROCESSING EQUIPMENT

Food preparation equipment is made to make life easy in the kitchen. It helps save time and man-hours, resulting in a quick smooth flow of food preparation. Cater Quip understands the function and demand of equipment that is required to help in the convenience of food preparation in commercial kitchens.

HOLDING & DISPLAY EQUIPMENT

Food is generally prepared before time and is later served to the customer. The main purpose of holding and food display equipment is to main the right temperature of the food, which helps in preventing wastage of food by increasing the life span of the food texture and flavor. Cater Quip identifies the food that is to be held before service and offers its advice on the right equipment for the right food.

COLD EQUIPMENT

Poor refrigeration leads to increase in bacterial growth which can cause illness. The fundamental reason for having a refrigerator is to keep food cold. Cold temperatures help food stay fresh longer by preserving the quality and texture of food. The basic idea behind refrigeration is to slow down the activity of bacteria (which all food contains). Cater Quip understands the clients requirement and offers the ideal refrigerator to serve the purpose of the work flow in the kitchen.

BEVERAGE EQUIPMENT

The art of blending a variety of different flavors to produce a refreshing result are highly dependent on the equipment used to prepare the beverage. From hot to cold or frozen beverages Cater Quip will offer you the ideal equipment based on your set menu.

BAKERY EQUIPMENT

Whether you offer breads, rolls, cupcakes or wedding cakes, the major strength of a bakery is the consistency and quality of its products, its ingredient and good equipment. It is very important to have good equipment to give the right result with a consistently efficient production speed. Cater Quip will recommend the required equipment for the desired product.

MAINTENANCE

Maintenance is the foundation of a running kitchen. The key to the smooth flowing kitchen is after sales services that the kitchen supplier, supports the clients with.